Appetizers

123 Recipes

Shiitake Terrine

With this Terrine that is packed with the Umami taste of Shiitake, you won't be able to resist wine! Cooking it slowly and gently is the key to a mo ...
World Traditional Appetizers

Korean Namul with Shiitake and Kiriboshi Daikon

The Korean Namul you've been eating may not have been perfect yet. Shiitake and Kombu give it an excellent natural umami flavor! The dried Daikon and ...
Asian Vegitable Appetizers

Seafood Marinade

If you have the Dashi broth oil dressing ready, you can make this innovative recipe easily! Reduce the amount of excess water as much as possible when ...
Western Shiitake oil Fish Appetizers

Takoyaki–style Shiitake

Have a takoyaki party with tender Shiitake instead of octopus!! Use Donko Shiitake for an amazing taste!
Western Children Tastes Appetizers

Donko Shiitake Dashi broth Egg Roll (Japanese omelet)

Shiitake suffused with flavor, wrapped up in a tasty egg roll. If the heat of the egg cooker is too high, the eggs will brown and harden too quickly, ...
Japanese Traditional Soaking water Appetizers

Shiitake & Tomatoes Stir-fried in Olive Oil

You can make this in a jiffy if you have some dried Shiitake at home, and it's perfect as both a side dish and a snack! The tomatoes look like this be ...
Japanese Simple Vegitable Appetizers

Shiitake-infused Matsukaze

The thinly sliced Shiitake will add a unique texture to this improvised Japanese New Year dish. Use more chopsticks to make the minced meat finer. It ...
Japanese Traditional Appetizers

Grilled Sea Bass with Miso and Shiitake

Coat it with miso paste infused with plenty of Shiitake and grill it to perfection for an aromatic finish. Check that the sea bass is cooked before co ...
Japanese Traditional Fish Appetizers

Delicious Shiitake Caponata

The Umami synergy of Shiitake and tomatoes makes caponata very tasty! This dish goes perfectly with wine! If it appears too dry even after adding the ...
World Traditional Vegitable Appetizers

Mushroom sauce omelet

This dish is a fluffy omelet topped with lots of mushroom sauce. The red wine is reduced until all the alcohol is cooked off, so it adds depth of flav ...
Western Traditional Appetizers

Greek-style Beef & Shiitake Tomato Stew

Dried Shiitake make Greek food taste so good! Plenty of onions and beef. Red wine vinegar and Marsala wine. The Guanylate in the Shiitake enhances the ...
World Traditional Appetizers

Ethnic Fried Spring Rolls

Crispy on the surface, chewy in texture, rice paper makes for a different kind of spring roll! Rice paper is used to wrap pork stew with Shiitake and ...
Asian Traditional Appetizers

Delicious Ethnic Fried Spring Roll With Shiitake Powder

Crispy on the surface, chewy in texture, rice paper makes for a different kind of spring roll! Rice paper is used to wrap pork stew with Shiitake powd ...
Asian Traditional Shiitake powder Appetizers

Shiitake Tomates Farcies

Tomato and Shiitake Farcies! The flavor of Shiitake and sweet roasted tomatoes fills your mouth. Use up the Shiitake stems, which have a lot of Umami. ...
World Traditional Appetizers

Delicious Jibuni Stew with Shiitake

Kanazawa's specialty, "Jibu-ni," tastes best when using Forest-grown dried Shiitake. Use Kanazawa's regional "Sudare-fu." If you can't find fresh (raw ...
Japanese Traditional Appetizers

Shiitake-Infused Soy Sauce For Goma-dofu

Once you try this delicious sauce, you'll never go back to the typical sauce that comes with Goma-dofu (sesame tofu). This is a soy sauce infused with ...
Vegan Zen Japanese Traditional Vegan Appetizers

Tuscan Fries with Shiitake powder

Tuscan-style fries with herbs. The guanylic acid in dried Shiitake mushrooms, which gives them their characteristic Umami taste, has the effect of str ...
Western Simple Shiitake powder Vegan Appetizers

Hana Donko Shiitake Steamed in Clay Pot

Try the finest Shiitake, Hana Donko, steamed in a clay pot. The Umami taste is even richer than Matsutake mushrooms! If you use too many Shiitake and ...
Vegan Zen Japanese Traditional Vegan Soup Appetizers

Shiitake Quiche

A delicious quiche with Shiitake! It is easy to make with frozen pie sheets. You will be happy if you drink wine with this. Quiche is a rustic local d ...
World Traditional Appetizers

Hiryouzu (Fried Tofu Fritter)

"Hiryouzu (Fried Tofu Fritter)" is a dish made by crushing tofu, mixing it with vegetables, and deep-frying it in oil. It is also called "Ganmodoki." ...
Vegan Zen Japanese Appetizers