椎茸料理法 SHIITAKE RECIPE

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Shiitake Shiitake Shiitake

This recipe is simple enough that anyone can make it without trouble.

This recipe for Simmered Shiitake is simple enough that anyone can make it without trouble. I tried 10 different kinds of Japanese noodle soup base an ...
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Use vegetable broth to make this fine and delicious braised dish. Evaporating the liquid from the soy pulp is the key to lock in the flavors inside. W ...
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Lovingly made only with vegetable products, this soup tastes intense and delicious. Set it aside after boiling to bring out the Umami taste of the veg ...
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The toppings are meant to be eaten together with the noodles, so cut them into bite-sized pieces. This is a traditional Miyagi dish made with Shiraish ...
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A lightly flavored porridge cooked with vegetable stock will hit the spot in your taste buds. The tip for making a good porridge is to season it light ...
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"Hiryouzu (Fried Tofu Fritter)" is a dish made by crushing tofu, mixing it with vegetables, and deep-frying it in oil. It is also called "Ganmodoki." ...
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Tenpaku Donko Shiitake Steamed in Clay Pot

Try the finest Shiitake, Tenpaku Donko, steamed in a clay pot. The Umami taste is even richer than Matsutake mushrooms! If you use too many Shiitake a ...
Vegan Zen Traditional

Mashed Tofu Salad (Shira-ae)

This Mashed Tofu salad, "Shira-ae," is made with Shojin Dashi broth, giving it a light, delicate, and yet rich taste, Tanmi in Japanese. Heap this Shi ...
Vegan Zen

Shiitake-Infused Soy Sauce For Goma-dofu

Once you try this delicious sauce, you'll never go back to the typical sauce for Goma-dofu (sesame tofu). As this is a soy sauce infused with deliciou ...
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Shojin Dashi (Vegetable Broth)

The key to making a rich vegan broth is to cut the Shiitake and Kombu during the soaking process. This vegetable-based Shojin Dashi broth is an excell ...
Vegan Zen Basic Vegitable

How to use Shiitake stems in the tastiest way possible

The most delicious part of Shiitake mushrooms is the stem. Wild monkeys are known as messy eaters of Shiitake, and the way they eat it is to pull the ...
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Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder

I transformed cheap horse mackerel into a dish reminiscent of the luxurious Unagi Kabayaki with the power of Shiitake. My children remarked in delight ...
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Foil-Grilled Shiitake

Delicious dried Shiitake are grown on natural logs in the forest with a rich fragrance, umami flavor, and great texture. There’s nothing better than e ...
Western

Delicious Shiitake Ratatouille

Using dried Shiitake and tomato paste, let’s cook a perfect ratatouille free of artificial seasonings. Guanylate found in dried Shiitake enhances the ...
World

Making Delicious Sushi Rice the Easy Way on a Wooden Cutting Board

Even if you don’t have a traditional wooden tub (known as a handai, or sushi-oke), you can make professional-quality sushi rice by reducing the rice’s ...
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Delicious and simple! Chicken and shiitake, fragrantly grilled

The synergy of the umami taste of Shiitake and chicken make simple and delicious dishes easily! This recipe makes a wonderful dish even with less exp ...
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Tacos with Salad and Shiitake-infused Pico de Gallo Salsa

Add dried Shiitake to coriander Pico de Gallo salsa for an exquisite vegan sauce! This sauce will go perfectly with the classic tortilla as well as de ...
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Vegan Braised Shiitake (Vegetarian)

Many people told us during Food Fairs, they preferred the Vegan Dashi rather than the traditional Japanese Dashi! We have created this delicious dish ...
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Shiitake Ajillo, full of delicious umami flavor

Flavored with just Shiitake and anchovies, this recipe yields an Ajillo even better than any restaurant fare. Guanylate of Shiitake boosts the Umami ...
World
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