Appetizers

118 Recipes

Shiitake Ajillo, full of delicious umami flavor

Flavored with just Shiitake and anchovies, this recipe yields an Ajillo even better than any restaurant fare. Guanylate of Shiitake boosts the Umami t ...
World Basic Simple Appetizers

Delicious Shiitake Ratatouille

Using dried Shiitake and tomato paste, let’s cook a perfect ratatouille free of artificial seasonings. Guanylate found in dried Shiitake enhances the ...
World Simple Traditional Vegitable Appetizers

Shiitake Sour Cream Sauce

Great as a sauce for sautéed pork or meuniere!
World Traditional Appetizers

Shiitake Nanbanzuke

This slightly spicy dish is the perfect snack to have with alcohol. Enjoy juicy Shiitake packed with Umami taste. By slicing the onion along its fiber ...
Western Traditional Appetizers

Shiitake Terrine

With this Terrine that is packed with the Umami taste of Shiitake, you won't be able to resist that wine! Cooking it slowly and gently is the key to ...
World Traditional Appetizers

Marinated Mushroom & Orange

Lots of mushrooms and oranges taste great together! Refreshing and revitalizing aftertaste! This marinade uses a lot of mushrooms, so moisture will be ...
Western Traditional Appetizers

Shiitake al Cartoccio

Cook an authentic Italian dish using Shiitake! Most of the fishy smell in fish is concentrated on the flesh near the skin, so grilling the skin to coo ...
World Traditional Appetizers

Shiitake Tomates Farcies

The flavors of Shiitake and baked tomatoes will melt in your mouth and blow you away. When hollowing out the tomatoes, make sure to remove the jelly ...
World Traditional Appetizers

Shiitake and Eggplant Tomato Stew

Shiitake, eggplants, and tomatoes are a match made in heaven!
Western Traditional Vegitable Appetizers

Greek-style Beef & Shiitake Tomato Stew

Use dried Shiitake to make this Greek cuisine even more delicious! Recipe created by: DRY and PEACE
World Traditional Appetizers

Shiitake Stir-fried with Doubanjiang Sauce

Bursting with the Umami taste of Shiitake. Slightly spicy stir fry. Gradually cooking the Doubanjiang brings out more of the spicy flavors and Umami t ...
Western Traditional Appetizers

Tenpaku Donko Shiitake Steamed in Clay Pot

Try the finest Shiitake, Tenpaku Donko, steamed in a clay pot. The Umami taste is even richer than Matsutake mushrooms! If you use too many Shiitake a ...
Vegan Zen Japanese Traditional Vegan Soup Appetizers

Shiitake Tapenade

This stylish dish is redolent of Shiitake and olives. We’ve devised a dish for those who enjoy drinking! Here, we’ve chosen to serve it with a bague ...
World Traditional Appetizers

Baked Shiitake wrapped in puff pastry

This recipe uses dried Shiitake for a Western-style dish. It’s easy to make using frozen puff pastry. Perfect for snack time! Be sure to wrap them tig ...
Western Traditional Appetizers

Deep-fried Shiitake Filled with Fish Paste with Tartar Sauce

Plump Shiitake stuffed with tender fish paste and deep-fried. This snack goes perfectly with beer! Coating the fish paste with wheat flour in step 4. ...
Western Traditional Fish Appetizers

Baked Shiitake with Natto (Fermented Soybeans)

Keep your "vascular age" forever young! If you are concerned about the pungency of fresh onion, soak it in water for a while and squeeze the moisture ...
Japanese Simple Appetizers

Donko Shiitake Tempura

Enjoy the Umami taste of Shiitake to its fullest!! Tempura is crispy outside and juicy inside! Deep fry for a short time only so that the Shiitake doe ...
Japanese Basic Simple Appetizers

Delicious Jibuni Stew with Shiitake

If you get Kanazawa's regional dish, the Jibuni stew, at a local store there, they use Shiitake from China which doesn't taste as delicious. Make it a ...
Japanese Traditional Appetizers

Mild Pickles

These mild pickles may look sour but they're not that sharp and just a little bit tart. Adding Shiitake and Kombu makes it milder and increases the Um ...
Western Traditional Vegitable Appetizers

Simmered Hijiki Seaweed and Shiitake Mixture

A delicious, healthy recipe with dried food! Dried Shiitake becomes delicious with more sweetness and no unfavorable tastes when it is hydrated in col ...
Japanese Traditional Appetizers