Traditional

118 Recipes

Zhajiangmian with Shiitake

This goes well not only with noodles but also with rice! You can adjust the level of heat to your preference by varying the amount of doubanjiang. Dri ...
Chinese Traditional Noodle

Baked Shiitake wrapped in puff pastry

This recipe uses dried Shiitake for a Western-style dish. It’s easy to make using frozen puff pastry. Perfect for snack time! Be sure to wrap them tig ...
Western Traditional Appetizers

Shiitake and tomato spaghetti

Easy to arrange in a variety of ways! Tomato pasta with the Umami taste of Shiitake! Add other ingredients like clams, shrimp, and squid for an even m ...
Western Traditional Noodle

Mild Pickles

These mild pickles may look sour but they're not that sharp and just a little bit tart. Adding Shiitake and Kombu makes it milder and increases the Um ...
Western Traditional Vegitable Appetizers

Deep-fried Shiitake Filled with Fish Paste with Tartar Sauce

Plump Shiitake stuffed with tender fish paste and deep-fried. This snack goes perfectly with beer! Coating the fish paste with wheat flour in step 4. ...
Western Traditional Fish Appetizers

Cheesy Zucchini and Shiitake Gratin

Cheesy Gratin will get more delicious with Shiitake. The Umami taste of cheese boosts by Guanylate of Shiitake. Furthermore, Shiitake has two kinds of ...
Western Traditional Appetizers

Cold Shiitake Potage Soup

Add drops of fresh cream on top to make it look really fancy! It will look like a dish served at a restaurant! As the Umami taste of dried Shiitake is ...
Western Traditional Soup

Stroganoff with Shiitake

The stroganoff you've had may not have been the best yet because it didn't have Shiitake in it. It's delicious, and you should try making it. Beef str ...
World Traditional Meat Appetizers

Shiitake and Potato Sour Cream Bake

Shiitake and sour cream are a perfect match! The aroma of Shiitake enhances the potatoes' flavor. The aroma of the dill is wonderful, and it goes wel ...
World Traditional Appetizers

Fishcake Stuffed with Shiitake

The aroma of the potatoes and white-flesh fish will be supercharged by the synergy between fermented black soybeans and Shiitake♪ Eat it while it's pi ...
World Traditional Appetizers

Simmered Hijiki Seaweed and Shiitake Mixture

A delicious, healthy recipe with dried food! Dried Shiitake becomes delicious with more sweetness and no unfavorable tastes when it is hydrated in col ...
Japanese Traditional Appetizers

Shiitake, Kombu, and Pork Dressed With Sesame Ponzu Dressing

The dried Shiitake brings out the Umami taste of the pork, resulting in a wonderful snack.
Japanese Traditional Appetizers

Simmered Shiitake and Dried Sliced Daikon Stir Fry

Simmered dried sliced daikon and Shiitake mushrooms sure does warm you up. You will want to eat this side dish every day.
Japanese Traditional Vegitable Appetizers

Simmered Shiitake and Root Vegetables

Root vegetables warm you up. This nimono dish is perfect for the cold winter months.
Japanese Traditional Appetizers Vegitable

Shiitake and minced chicken seaweed rolls

This is a simple and healthy seaweed roll recipe. The Guanylate of the dried Shiitake mushrooms adds wonderfully to the Umami taste of the chicken.
Western Traditional Meat Appetizers

Shiitake and chicken Chimaki dumplings

These sticky "Chimaki" rice dumplings are the perfect Boys' Festival treat! If you don't have bamboo leaves, you can use aluminum foil. The combinatio ...
Japanese Traditional

Dried Shiitake and Summer Vegetables Stew

This is a cold stew made with summer vegetables infused with Shiitake Dashi stock, perfect for the hot summer season. Cool it in the refrigerator and ...
Japanese Traditional Vegitable

Roasted Soybean and Shiitake Rice

Dry-roasted soybeans in a frying pan, can be used directly into Japanese mixed seasoned rice and give fragrant aroma. When comparing with boiled soyb ...
Japanese Traditional Rice

Supercharge the Umami taste with Shiitake! Simple Bak Kut Teh

A soup rich in natural amino acids! This healthy dish has a rich soup that is so delicious you won't be able to resist slurping it all up! Parboil the ...
Asian Traditional Meat Appetizers