Japanese

80 Recipes

Somen-Tsuyu with Shiitake stems.

Somen, delicate, thin flour noodles, are a beloved summer staple in Japan, known for their light, refreshing taste. The combination of Somen and Shiit ...
Japanese Basic Simple Traditional Noodle

Shiitake and minced chicken seaweed rolls

This is a simple and healthy seaweed roll recipe. The Guanylate of the dried Shiitake mushrooms adds wonderfully to the Umami taste of the chicken.
Japanese Traditional Meat Appetizers

Potato & Shiitake Stir-fried with Mayonnaise

Sauteed potatoes and Shiitake with mayonnaise! As the name suggests, it is simply stir-fried potatoes and rehydrated dried Shiitake with mayonnaise. T ...
Japanese Simple Vegitable Appetizers

Shiitake Nanbanzuke

Nanbanzuke is a popular Japanese marinated dish in a spicy vinegar sauce. Add bonito flakes to the Shiitake broth, vinegar, salt, sugar, soy sauce, re ...
Japanese Traditional Appetizers

Yakisoba noodles also become very tasty with dried shiitake mushrooms! The best thing to do is to use the stewed shiitake mushrooms in the yakisoba no ...
Japanese Braise Stock Children Tastes Noodle

Vegan Shiitake Sushi

A delicious shiitake mushroom sushi recipe with vegan specifications. It was a big hit at the US Vegan Festival! "Shiitake Sushi Draws Massive Crowds ...
Japanese Vegan Zen Traditional Adult Tastes Vegan Rice

Roasted Soybean and Shiitake Rice

Dry-roasted soybeans in a frying pan, can be used directly into Japanese mixed seasoned rice and give fragrant aroma. When comparing with boiled soyb ...
Japanese Traditional Rice

Seafood Chirashi-zushi

Happy Hinamatsuri (Girls’ Day in Japan)! Even if you use a store-bought mix for your chirashi-zushi, simply topping it with simmered shiitake mushroom ...
Japanese Traditional Braise Stock Children Tastes Adult Tastes Rice

Braised (Nimono) Shiitake Recipe by a Famous Chef

This is a tasting recipe that received rave reviews at the Aoyama Farmers' Market. Most of the people who have tasted the tastings come back from abou ...
Japanese Traditional Appetizers

Delicious Zoni with dried Shiitake

Zoni is a traditional Japanese soup containing rice cakes, typically enjoyed on New Year’s Day. Dried shiitake mushrooms, a key ingredient in Zoni (a ...
Japanese Traditional Soup

Shiitake Yaki Onigiri (Grilled Riceball)

For Shiitake and Onigiri Lovers For all the Shiitake and onigiri fans out there, here’s a rich and flavorful grilled onigiri (Japanese rice ball) reci ...
Japanese Traditional Rice

"Chikuzenni," Simmered Chicken and Vegetables

"Chikuzenni" is the most popular simmered dish in Japan and often appears in Osechi (Japanese traditional new year feast). This tasty Simmered Chicken ...
Japanese Basic Simple Braises Meister Appetizers

Japanese Mixed Rice with Simmered Shiitake

Have you ever eaten Takikomi Gohan (Japanese Mixed Rice) ?  We often cook various ingredients seasoned together, but it tastes amazing when separately ...
Japanese Braise Stock Adult Tastes Rice

Making Delicious Sushi Rice the Easy Way on a Wooden Cutting Board

Even if you don’t have a traditional wooden sushi tub (known as a handai, or sushi-oke), you can make professional-quality sushi rice by reducing the ...
Japanese Traditional Rice

Delicious Chawanmushi with shiitake (Japanese steamed egg pudding)

I strongly recommend making braised shiitake and chicken before cooking the chawanmushi (Japanese steamed egg pudding). Everyone is happy when the thi ...
Japanese Traditional Adult Tastes Braise Stock Appetizers

Authentic Gourmet Vegan Udon Noodles

We have created a delicious Udon noodle soup, carefully flavored with only pure plant-based ingredients and free from artificial flavorings! The lefto ...
Japanese Vegan Zen Traditional Soaking water Vegan Noodle

Kenchinjiru (Japanese Zen Vegetable Soup)

"Kenchin Jiru" is a typical Japanese Zen temple cuisine made with root vegetables. The trick to bringing out the deep umami from the vegetables alone ...
Vegan Zen Japanese Traditional Vegan Soup Appetizers Vegitable

Shiitake & Sun-dried foods Nimono (braised)

Sun-dried ingredients are minimally processed natural healthy food, which has gentle flavors. Dried Shiitake, Koya (Freeze-dried) tofu, Hijiki, Dried ...
Japanese Traditional Appetizers

Shiitake and Chicken Simmered in Stock

Shiitake and Chicken Simmered is a very useful dish that can be arranged into various other dishes. It can be frozen in small portions as a stock brai ...
Japanese Basic Simple Braise Stock Braises Meister Children Tastes Meat Appetizers